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The Journal of Agriculture and Food Information is a professional journal dedicated to the agriculture and food industry, aiming to provide a platform for agricultural scientists, food industry experts, policy makers, and professionals in related fields to exchange the latest research results, technological progress, and industry trends. This magazine covers a wide range of topics from agricultural production and food processing to food safety, nutrition and health, and marketing.

The readership of the Journal of Agriculture and Food Information includes agricultural researchers, food industry decision-makers, government officials, as well as scholars and students interested in agriculture and the food industry. Through this magazine, readers can obtain the latest industry information, understand the development trends in the global agriculture and food industry, and explore new ideas and methods to solve industry challenges.

《農(nóng)業(yè)與食品信息雜志》是一本專(zhuān)注于農(nóng)業(yè)和食品行業(yè)的專(zhuān)業(yè)期刊，旨在為農(nóng)業(yè)科學(xué)家、食品工業(yè)專(zhuān)家、政策制定者以及相關(guān)領(lǐng)域的專(zhuān)業(yè)人士提供一個(gè)交流最新研究成果、技術(shù)進(jìn)展和行業(yè)動(dòng)態(tài)的平臺(tái)。這本雜志涵蓋了從農(nóng)業(yè)生產(chǎn)、食品加工到食品安全、營(yíng)養(yǎng)健康以及市場(chǎng)營(yíng)銷(xiāo)等多個(gè)方面的廣泛議題。

《農(nóng)業(yè)與食品信息雜志》的讀者群體包括農(nóng)業(yè)科研人員、食品企業(yè)決策者、政府機(jī)構(gòu)工作人員以及對(duì)農(nóng)業(yè)和食品行業(yè)感興趣的學(xué)者和學(xué)生。通過(guò)這本雜志，讀者可以獲得最新的行業(yè)資訊，了解全球農(nóng)業(yè)與食品領(lǐng)域的發(fā)展趨勢(shì)，以及探索解決行業(yè)挑戰(zhàn)的新思路和方法。

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